Saturday, February 5, 2011

Hot Fudge Sauce

Everyone needs to have a go-to recipe for Hot Fudge Sauce. If you need a quick dessert for unexpected company you can just whip up a batch of brownies (or Cavity Maker Chocolate Cake if you are really ambitious) and serve them topped with ice cream and this sauce. So decadent, so easy.

printable recipe
Hot Fudge Sauce

1 cup butter
1/2 cup cocoa powder
2 1/2 cups white sugar
1 (12 oz) can evaporated milk
1 tsp vanilla

Combine butter, cocoa, sugar and evap milk in a large saucepan over medium heat. Bring to a boil and boil for 7 minutes, stirring frequently.

Carefully pour hot mixture into a blender and blend for 2 to 4 minutes.

Serve hot over ice cream, you can store this in a jar in the fridge just like store-bought fudge sauce. 

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