Tuesday, August 28, 2012

Calico Beans

Today I am sharing a dish that my husband made for a cook-out we went to last weekend. I really have the most amazing husband: he's a great provider, hard-working and ambitious, great with the kids, helps with the housework, and he can cook! Did I get a good guy or what?

This dish is called Calico Beans and the recipe came from Jared's mom Kelly, who, by the way, is undoubtedly one of the major reasons Jared turned out so well. I believe Kelly originally got this recipe from her Grandma Louise. Aren't family recipes fun?



Calico Beans
serves a crowd
printable recipe

3 cans of Pork and Beans
1 can garbanzo beans 
1 can black beans (rinsed)
1 can kidney beans (rinsed)
(you can play around with the kinds of beans, just use 6 cans total)
1 onion, chopped
1 tsp dry mustard
1/2 cup ketchup
2/3 cup brown sugar
1/2 cup white sugar
1 lb Jimmy Dean sausage

Brown the sausage over medium-high heat in a large heavy pot. Once sausage is cooked, dump all the other ingredients in and simmer over medium to medium-low heat until the onion is tender, about a half hour.

Serve hot alone or with chips or rice.

We had it as a side to hamburgers, which was delicious, but it would also make a great main dish as well.

Be sure to enter my giveaway if you haven't already!  

What is your favorite family recipe?

2 comments:

  1. Oh this is my kind of food! I am trying this soon.
    Jared sounds lots like McKenna. She is such a hard worker, and is so sweet to help all the time!

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  2. Jill, their whole family is like that! It's really neat.

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